Ingredients
Ingredients:
- 5 eggs
- 1 potato
- 1 onion
- 3 gloves garlic
- 1 red capsicum
- 1/4 cup parsley
- salt, to taste
- black pepper, to taste
- sweet paprika, to taste
- cinnamon, a pinch
- vinegar, a splash
- 1 tablespoon wheat flour
- 1 teaspoon baking powder
Instructions
Instructions:
Prepare the ingredients:
- Peel and dice the potato into small cubes.
- Finely chop the onion, garlic, and red capsicum.
- Chop the parsley.
Cook the potatoes:
- Heat some oil in a skillet over medium heat.
- Add the diced potatoes and cook until they are golden brown and crispy.
Notes
